Chili Lime Chicken
A vibrant, zesty dish of marinated chicken infused with lime and chili flavors, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Paleo
Ingredients
Scale
- 4 chicken breasts
- Juice of 2 limes
- 2 tablespoons chili powder
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Create the flavorful marinade by mixing lime juice, chili powder, olive oil, garlic powder, salt, and pepper in a bowl.
- Marinate the chicken by placing it in a zip-top bag or shallow dish, pouring the marinade over, sealing, and refrigerating for at least 30 minutes.
- Preheat your grill or oven to 400°F (200°C).
- Grill the chicken for about 6-7 minutes on each side or bake for 20-25 minutes until cooked through.
- Serve the chicken over rice, in a salad, or in tacos.
Notes
For deeper flavor, let the chicken marinate longer—up to 4 hours if you have the time. Add cayenne pepper for a spicy twist.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 0g
- Sodium: 350mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://sugarmary.shop/chili-lime-chicken/