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Bright & Zesty Lemonade Puppy Chow

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A playful and delicious twist on a classic snack that captures the essence of summertime fun with a delightful sweetness of white chocolate and a zesty lemon kick.

Ingredients

Scale
  • 9 cups of Chex cereal
  • 1 cup of white chocolate chips
  • 1/4 cup of lemonade mix
  • 1/2 cup of powdered sugar
  • 1/4 cup of lemon zest
  • 1/2 cup of melted butter

Instructions

  1. In a large bowl, melt the white chocolate chips in the microwave until smooth.
  2. Stir in the melted butter and lemonade mix until well combined.
  3. Add the Chex cereal to the chocolate mixture and gently stir until all pieces are coated.
  4. Mix together the powdered sugar and lemon zest in another bowl.
  5. Transfer the coated Chex cereal to a large zip-top bag, add the powdered sugar mixture, and shake until evenly coated.
  6. Spread the mixture out on a baking sheet to cool before serving.

Notes

Store leftovers in an airtight container at room temperature for up to a week. For an extra burst of flavor, consider adding a teaspoon of vanilla extract to the melted mixture.

Nutrition

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